I have to admit, I’m typing this after polishing off my
first Togolese beer, which is closer to 40 oz. than it is to 16. This evening,
a PCV stationed in Lome came to our hotel to welcome us and was generous enough
to bring a 12-pack with him. But let me back up.
Wednesday morning, all 49 of us checked out of our hotel,
and boarded a couple of coach buses bound for New York – a really fun
opportunity to get a last look at New Jersey, the motherland. (The turnpike is
a great last view of the USA, right?). After a few hours on the road, we
arrived at JFK only to discover we had to wait until 4 hours before our flight
to check in. Cripes.
We lolled around inside this sea of suitcases until it was time to check in. Finally, after a full six hours in JFK, we boarded our plane to Brussels.
We lolled around inside this sea of suitcases until it was time to check in. Finally, after a full six hours in JFK, we boarded our plane to Brussels.
If you’ve ever wondered about the moment when the full
effect of what I was doing hit me, this was it. Taking off in New York was when
it really set in.
Of course, we still had to deal with more than a full day of
travel before it actually was real. Brussels Airlines was comfortable, but six
and a half hours on a plane was not. Neither was the nine hour layover in
Belgium. My brother Daniel promised me the best chocolate of my life in that
airport, but all I could find was a Toblerone (not that I’ll knock that). Some
of us did find opportunity to nap – though our layover lasted the morning in
Belgian time, it was still the middle of the night for our internal clocks.
We had one plane ride left – a 10-hour doozy to Lome, with a
quick pit stop in Cote d’Ivoire to pick up a handful of passengers. Brussels
Airlines came through, with free scotch and ice cream and the seventh season of
Friends, but it was still a relief to hear the (trilingual) announcement cuing
our final descent.
Pumped full of jetlag
and some serious all-nighter adrenaline, we were hustled into the Presidential
Suite at the Togolese airport, where we sorted out customs and visas, and were
given a much needed liter of water.
Finally, we were able to grab our bags from the tarmac and
load ourselves onto busses. This 1:00 AM swatch of pavement was my first, dark,
exhilarating view of Togo. Palm trees, and a cockroach I accidentally crushed
under my 50-pound suitcase.
For our three-day orientation, Peace Corps has put us up in
a little place called Amy’s hotel. The food is great, and we eat it in the
open-air veranda that is the first floor. Our rooms are no Holiday Inn, but
they’re first class compared to what I expect we have to come. Zoe, Jess, and I
are in a triple with running water and a complementary stand-fan (though I do
wish the bathroom door in our room would stay closed on its own).
There’s a second-floor covered patio with tables and chairs,
and a really gorgeous view of the trees and dirt roads of Lome. Relaxing up
there in the evening breeze is nice after a humid day in the 80’s.
We spend the days of our orientation at the Peace Corps
compound in the city. I’ve met tons of medical, administrative, and program
staff, both Togolese and American. The day is chock full of attending safety
sessions, getting additional shots, and choosing a Malaria prophylactic that’s
right for me. Tomorrow, I’ll take my French placement exam that will determine
the level at which I’ll start my language training.
And the nights are beautiful. The occasional car drives by,
noise echoes in from an outdoor movie playing next door, and children wave up
at us as we look out over the city. We’ve got cold beer and new friends - sounds good to me.
A 12-pack of 40 ounce beers? And you can still type? Sounds really beautiful, Diana. I hope your future accommodations are as lovely!
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